April 19, 2023
Lemony Coconut Energy Balls
Only pure energy in this Lemony Coconut Energy Balls recipe, featuring the The Quick Mix Stick Blender Set by Baccarat.
Makes 12 Balls
INGREDIENTS
- 200g raw cashews
- 125g shredded coconut
- Zest from a large lemon
- 30ml fresh lemon juice
- 30ml honey (use rice syrup for vegan)
- 1 tbsp melted coconut oi
- ¼ tsp ground turmeric
- 2 pinches of salt
- Optional: shredded coconut and poppy seeds, to garnish
METHOD
- Divide the ingredients in half to make in two batches.
- Combine one batch of all the ingredients to your mini processor bowl and pulse with The Quick Mix Stick Blender until combined, scraping down the sides as needed. Transfer to a bowl, cover, repeat and refrigerate until cold all together for at least 1 hour.
- Roll into 12 balls. Either sprinkle or roll the balls in shredded coconut or poppy seeds.
- Store in an airtight container in the fridge for up to 1 week.
